Reservations and Inquiries

TEL 03-6550-9741

The "Kujin Kanra" course is packed with the best parts of Wagyu beef

The "Kujin Kanra" course is packed with the best parts of Wagyu beef

20000 yen(Tax included)

*If you cancel on the day of your reservation, a cancellation fee of 100% of the course fee will be charged.

  • 16items
  • 2-40persons

A course where you can eat various cuts of carefully selected Wagyu beef.It's also quite filling, making it perfect for a luxurious dinner.You can eat a wide variety of dishes such as Chateaubriand, premium tongue, and carefully selected Wagyu beef.This is a special course, so please make a reservation one day in advance.

Course menu

《Advanced》 Today's Surinagashi

《Appetizer》 Wagyu beef peppers

《Salad》 Homemade Tomi-chan salad

《Special Meat》 2 kinds of rare Chateaubriand

《Cold dish》 Cold sirloin shabu-shabu

{Salt} Specially selected red meat, aromatic vegetables

Grilled Wagyu beef and truffle sukiyaki made with Japan's best eggs

《Creation》 Specially selected fillet cutlet sandwich

《Bowl》 Clean your mouth

{Salt} Two types of specially selected tongue

{Grilled dish with sauce} 3 types of specially selected Japanese beef

《Rice》 Today's end meal

《Sweetness》 Today's sweetness

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/10/28 update

和牛とタン 焼肉 とみ 新橋本店

わぎゅうとたん やきにく とみ しんばしほんてん

  • Address
    東京都港区新橋3-3-3 新橋パイオニアビルB1F
  • Access
    Toei Mita Line Uchisaiwaicho Station 4 minutes walk / JR Shimbashi Station 5 minutes walk
  • Tel
    03-6550-9741
  • Business hours
    Mon-Wed, Sat, Holidays, Days before Holidays: 17:00-23:00 (Food Last Order 22:00 Drink Last Order 22:30) Thursday and Friday: 17:00~4:00 (Food last order 2:00, drinks last order 2:30)
  • Regular holiday
    Day